Beyond Meat: Recipes

Beyond Meat has become one of the most recognizable names in the plant-based protein category, offering burgers, sausages, ground products and steak made entirely from plants. The brand’s mission is to make it easier for consumers to enjoy the flavor and texture of meat while reducing the environmental footprint of their meals. Beyond products are now widely available in grocery stores and restaurants, helping plant-based eating reach the mainstream.

Beyond Meat Steak Avocado Salad with grilled plant-based steak, avocado, black beans, corn, tomatoes and pickled onions.

On their recipe page you’ll find inspiration ranging from burgers and tacos to stir fries and salads. The collection demonstrates how Beyond’s products can be used as a direct replacement for animal protein, making it simple for home cooks to prepare familiar dishes in a more sustainable way.