Tried It!: Purely Elizabeth

When we talk about sustainable living, we often think about big choices — like what we drive or how we power our homes. But the truth is, sustainability starts small. Every day, we make dozens of choices that add up — including what we eat for breakfast.

That’s where Purely Elizabeth comes in. The brand has spent more than a decade redefining what “better-for-you” can mean at the breakfast table — using superfoods, ancient grains and clean ingredients to make granola that’s both nutritious and planet-friendly. Their Blueberry Hemp Ancient Grain Granola is packed with oats, chia and hemp seeds, offering plant-based protein and plenty of crunch.

In this episode of Tried It!, we put Purely Elizabeth to the test — pouring it over yogurt, giving it the first bite treatment and asking the question: can sustainable really taste this good? Spoiler: yes.

It’s a simple reminder that small swaps — like choosing organic, responsibly sourced, and plant-based options — can make a real difference. Good for you, good for the planet and still a treat to start your day.

🎥 Watch the full episode below:

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