50/50 Foods: Recipes

50/50 Foods takes a blended approach to protein, combining beef with plant-based ingredients to create products that cut environmental impact while keeping a familiar taste and texture. The idea is to meet consumers where they are, offering a way to reduce meat consumption without going fully plant-based. By positioning itself between conventional and alternative proteins, the brand aims to make sustainable eating accessible to a wider audience.

50/50 Foods was named a Seeing Green Solutionist of the Day — click here for their Solutionist spotlight.

50/50 Foods Tacos made with a blend of beef and plant-based protein, topped with lettuce, tomato and cheese, served with salsa and lime.

Their recipe page shows how easy it is to use 50/50 Foods in family-friendly meals like tacos, burgers and bowls. The collection helps consumers see blended protein as a straightforward swap that fits into everyday cooking, making it simple to lower impact without changing routines too drastically.