In Their Own Words: Lost Valley Wines on Farming, Packaging and Place

Seeing Green stopped by the Sustainable Food & Wine Expo during SF Climate Week to speak with Lost Valley Wines, a Napa Valley winery blending a century of stewardship with a modern approach to sustainable farming and winemaking.

The brand is inspired by novelist (and "bada*s" as you will hear) Vingie E. Roe, who once lived on the property, with wines named after her works.

From organic practices in the vineyard to lightweight bottles and thoughtful packaging, this is a firsthand look at how sustainability can show up from the ground all the way to your glass.

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