Daily Harvest Makes Eating Better for You and the Planet

Photo: Daily Harvest

Daily Harvest makes it easier to eat more sustainably grown, organic fruits and vegetables in ways that support both personal health and the planet.

What started as a small smoothie delivery service has grown into a go-to option for people looking for simple, plant-forward meals that fit real life. By combining convenience with a clear commitment to how food is grown, Daily Harvest shows that everyday eating choices can be part of a bigger solution — and that’s why they’re our Seeing Green Solutionist of the Day.

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What Daily Harvest offers

At its core, Daily Harvest delivers ready-to-prepare meals built around fruits and vegetables, including smoothies, harvest bowls, savory meals, soups, snacks and more. The focus is on removing friction from healthier eating, whether that’s a quick breakfast, an easy lunch or a low-effort dinner. Everything is designed to help people eat more plants without spending extra time planning, shopping or cooking, making better choices easier to stick with.

Why how food is grown matters

Daily Harvest’s impact goes beyond convenience. The brand is committed to supporting organic and regenerative farming practices that prioritize soil health and long-term resilience. Organic is more than a label — it’s an approach to agriculture that avoids chemical pesticides and GMOs while strengthening the systems that support healthy crops. Healthier soil can produce more nutrient-dense fruits and vegetables, which benefits both the planet and the people eating them.

Supporting the people behind the food

The brand also emphasizes long-term relationships with farmers and partners who share its values. Regenerative farming looks different from place to place, depending on climate, crops and region, and it often requires added time, investment and risk. Daily Harvest supports these efforts by working with growers who are committed to improving their land and by helping make those practices more viable through sustained demand.

Why it matters

What we eat plays a role in both individual well-being and the health of the broader food system. A plant-rich diet has been shown to support heart and gut health and reduce the risk of certain diseases, while growing demand for organic food highlights the need to protect organic farmland at home. Daily Harvest sits at the intersection of these challenges, using everyday meals as a practical way for people to eat well now while contributing to a more regenerative future.