Inside Expo West: Whims on Reimagining Nostalgic Chocolates for Today’s Consumers

Nostalgic chocolates, remade for today.

While at Expo West this week, Seeing Green visited Whims and spoke with co-founder and chief snacking officer Leanne Viola about how the brand is reimagining some of America’s favorite nostalgic chocolate treats in a better-for-you format.

Whims creates chocolates with just one gram of sugar, while also being gluten-free and dairy-free and made without sugar alcohols or palm oil. In this conversation, Leanne shares the inspiration behind the brand and where you can find Whims products today.

In our “Inside Expo West” series, Seeing Green brings you inside access to the founders, innovators and disruptors shaping the products and trends that will soon show up on grocery shelves, in kitchens and in homes.