Solutions
Looking for inspiration and solutions for living more sustainably? Check out these daily highlights of innovative brands and products in apparel, home, food, travel, beauty, spirits, mobility and more!
7th Heaven Reimagines Vegan Chocolate
In this Inside Expo West conversation, Seeing Green speaks with the team behind 7th Heaven about the brand’s creamy vegan chocolate made with oat milk and about 30% less sugar. The lineup includes chocolate bars, peanut butter cups and other indulgent treats designed to deliver the nostalgic milk-chocolate experience while staying fully plant-based.
Whims on Reimagining Nostalgic Chocolates for Today’s Consumers
In this Inside Expo West conversation, Seeing Green speaks with Whims co-founder and Chief Snacking Officer Leanne Viola about how the brand is reinventing nostalgic chocolate treats in a better-for-you format. Whims chocolates contain just one gram of sugar and are gluten-free, dairy-free and made without sugar alcohols or palm oil.
Candy Kittens Makes Plant-Based Candy the New Standard
Candy Kittens is a UK-based confectionery brand that has redefined the gummy candy market with its commitment to high-quality ingredients, bold flavors and stylish branding – and “no nasties.” Founded in 2012 by Jamie Laing and Ed Williams, the company set out to create a more premium and “better-for-you and the planet” alternative to traditional sweets.