Greener Bites: Crispy Crunchy Fried Sweet Chili Shrimp Bowl

Bites & Sips RecipesGreener Bites RecipesFeatured
Written By Seeing Green
A wooden bowl filled with crispy plant-based shrimp coated in sweet chili sauce, served over white rice with shredded red cabbage, carrots, cilantro, green onions, and sesame seeds.

Photo: Mind Blown Plant Based Seafood

Looking for a meal that brings the flavor without the fish?

This Crispy Crunchy Fried Sweet Chili Shrimp Bowl from Mind Blown Plant Based Seafood pairs golden, ocean-friendly shrimp with bright, balanced heat for a dish that’s every bit as satisfying as the original. It’s proof you can enjoy coastal comfort while keeping seafood in the sea.

Follow the link above for the full recipe.

Recipe and photo — with thanks to Mind Blown Plant Based Seafood

Explore Greener Food & Recipes

Hungry for more great recipes that are good for you, good for planet?

Recipes: browse dishes from 25 innovators in healthier and greener food in our new “Greener Bites & Sips Recipes Repository”

Deep Dives: check out the Seeing Green Podcast for episodes on “Greening My… Meal Kits” as well as food innovators such as Barnana, Harmless Harvest, Next Level Veggie Grill, Prime Roots and more.

Tips & Solutions: explore more tips and solutions in our “Living Green: Food & Drink” section.

Seeing Green https://www.seeinggreen.eco
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