Solutions
Looking for inspiration and solutions for living more sustainably? Check out these daily highlights of innovative brands and products in apparel, home, food, travel, beauty, spirits, mobility and more!
Actual Veggies' Whole-Food Approach to Plant-Based Eating Done Right
Actual Veggies is rethinking what plant-based eating can look like, building a lineup of chef-crafted veggie burgers, Super Fries and Dinosaur Nuggets from whole, recognizable ingredients that are as colorful as they are delicious. Discover how this better-for-you brand is making it easier to put more vegetables on the table — without the fillers, the processing or anything you can't pronounce.
Nurture Life Co-Founder on Healthier, Easier Meals for Kids
In this Inside Expo West conversation, Seeing Green speaks with Nurture Life co-founder Jennifer Chow about the brand’s mission to make nutritious meals easier for parents. Nurture Life began as a direct-to-consumer service delivering ready-to-eat meals for babies, toddlers and kids and is now expanding into retail.
Actual Veggies Co-Founder on Real Veggie Burgers (and What’s Coming Next)
In this Inside Expo West conversation, Seeing Green speaks with Jason Rosenbaum, co-founder of Actual Veggies, about the brand’s mission to create veggie burgers made from real vegetables rather than highly processed meat substitutes. Their colorful burgers and new vegetable-based dinosaur nuggets use simple ingredients like beans, vegetables and spices.
Abe’s Muffins on Allergy-Friendly School Treats
In this Inside Expo West conversation, Seeing Green speaks with Abe’s Muffins about how the brand is making school treats more inclusive for kids with food allergies. Their vegan mini muffins and cupcakes are free from major allergens and made with simple ingredients, helping ensure every child can safely take part in classroom celebrations.
From Dairy Legacy to Plant-Based Pioneer: The Elmhurst 1925 Story
Elmhurst 1925 is a plant-based beverage company reimagining dairy-free milk and creamers with clean labels and remarkably simple ingredients. Using its patented HydroRelease method, the brand transforms nuts, grains and seeds into creamy, nutritious drinks without gums, oils or unnecessary additives.
Fabalish Makes Plant-Based Eating Feel Easy (and Actually Fun)
Fabalish is a chickpea-forward food brand making it easier to eat plant-based with organic falafel, brownie bites and creamy condiments made from simple, clean ingredients. By upcycling aquafaba and avoiding highly processed shortcuts, Fabalish brings real flavor, convenience and sustainability back to everyday meals.
GoodSAM’s Mission to Heal the Planet and Empower Farmers
GoodSAM Foods is a regenerative food company that partners directly with small farmers to bring ethically sourced nuts, fruit chips, chocolate and coffee to consumers. Their mission is to create a food system where farmers, people and the planet all benefit through fair pricing, regenerative agriculture and transparent supply chains.
Thistle Makes Plant-Forward Eating Feel Effortless
Thistle is a plant-forward meal delivery service on a mission to make it easy for everyone to get and stay healthy while improving the sustainability of our food system. With a focus on providing fresh, chef-crafted meals made from organic, seasonal ingredients, Thistle’s offerings range from breakfast and lunch to dinner and snacks, all designed to nourish the body and promote overall well-being.