Solutions
Looking for inspiration and solutions for living more sustainably? Check out these daily highlights of innovative brands and products in apparel, home, food, travel, beauty, spirits, mobility and more!
Inside Chocolove’s Approach to Delicious, More Thoughtful Chocolate
In this LIVE From: Sweets & Snacks Expo conversation, Seeing Green speaks with Chocolove about the brand’s approach to premium chocolate made with thoughtful ingredients, Rainforest Alliance cocoa and real fruit inclusions. The Boulder-based company focuses on combining indulgence, ingredient integrity and cocoa traceability while continuing to expand its lineup of bars, seasonal offerings and everyday chocolate treats.
Can a Potato Chip Be Cleaner? The Good Crisp Co. Thinks So
In this LIVE From: Sweets & Snacks Expo conversation, Seeing Green speaks with The Good Crisp Company founder Matt Parry about rethinking familiar snack favorites with cleaner ingredients, shorter ingredient lists and seed oil-free offerings. The brand focuses on delivering the taste and crunch consumers expect while creating snacks parents can feel better about giving their families.
Better Chocolate? We Tried 4 Thoughtful Chocolate Brands
Can chocolate be indulgent and still have a positive impact? Seeing Green sampled four brands — Justin’s, Unreal, Endangered Species Chocolate and Chocolove — to explore how more thoughtful ingredients, sourcing and practices are reshaping the chocolate aisle.
Better Snacks and Treats? Sneak Peek at Sweets & Snacks Expo
Ahead of Sweets & Snacks Expo 2026 in Las Vegas, Seeing Green previews some of the brands, products and trends already catching our attention across the worlds of candy, snacks and treats. From better-for-you ingredients and upcycled foods to more thoughtful packaging and sourcing, we share a first look at some of the companies we’re looking forward to sharing with you next week.
SNEAK PEEK: Seeing Green at Sweets & Snacks Expo 2026
Seeing Green is heading to Sweets & Snacks Expo 2026 in Las Vegas to explore what’s next in snacks, candy and treats. From cleaner ingredients and plant-based offerings to more thoughtful packaging and allergen-friendly options, we’ll be spotlighting brands bringing fresh ideas to store shelves.
In Their Own Words: Rootless on Seaweed, Nutrition and Hormone Health
Rootless shares how seaweed, whole food ingredients and a daily ritual approach to nutrition are coming together to support women’s hormone health. It’s a firsthand look at how climate-driven thinking and functional wellness can align in a simple, everyday product.
In Their Own Words: Lost Valley Wines on Farming, Packaging and Place
Lost Valley Wines shares how organic farming, thoughtful packaging and a modern approach to winemaking are shaping a more sustainable path from vineyard to glass. It’s a firsthand look at how place, story and stewardship come together in the wines they produce.
In Their Own Words: Frog's Leap Winemaker on Organic, Dry-Farmed Wine
Frog’s Leap Winery’s Winemaker shares how organic and dry-farmed practices are shaping more resilient vineyards in Napa Valley. It’s a firsthand look at how thoughtful farming can influence both the quality of the grapes and the wine in your glass.
Inside SF Climate Week: Beer Made From Air?
Seeing Green visited Almanac Beer Co. during San Francisco Climate Week to explore how Aircapture’s climate tech can show up in everyday products. From brewery operations to the beer in your glass, this is a real-world example of cleaner, greener innovation in action.
Inside SF Climate Week: Cleaner, Greener Living IRL at Planet Haus
Seeing Green stopped by Planet Haus during San Francisco Climate Week to explore how sustainability can show up across the home in practical, everyday ways. From what we eat and drink to what we wear and live with, these are real-world examples of cleaner, greener living in action.
Inside SF Climate Week: Chocolate, Craft & What’s Next
Seeing Green visited TCHO Chocolate during San Francisco Climate Week for a behind-the-scenes look at bean-to-bar chocolate making and a glimpse of what’s next. From responsible sourcing to Savor’s carbon-derived EcoButter, this is how chocolate may evolve with a lighter footprint.
Inside SF Climate Week: Refresh, Repair & Rewear
Seeing Green stopped by “Recharge Your Closet” by Rethink the Runway during San Francisco Climate Week to see how circular fashion is becoming more accessible, practical and personal. From mending and clothing swaps to live screenprinting and hands-on workshops, these are real-world ways to extend the life of what we already wear.
Inside SF Climate Week: Swaps, Repairs & Reuse
Seeing Green stopped by the Earth Summit Circularity Fair during San Francisco Climate Week to see how brands and communities are rethinking how we use, reuse and extend the life of everyday products. From clothing swaps and repairs to remade jewelry and plant-based food choices, these are real-world examples of lighter living already showing up.